Zuppa Di Cipolle Con Crostone E Formaggio Fuso
onion soup with grilled bread and melted padano cheese
We are offering 3-course prix fixe Menu @ $85 per person.*
(Drinks, tax and gratuity are not included)
Choice of
onion soup with grilled bread and melted padano cheese
maine lobster, romaine lettuce, roasted garlic aioli
thinly sliced raw beef, arugula, parmesan cheese, mustard aioli
mahi tuna tartar, hawaiian onions, sesame seeds, italian soy sauce, avocado mousse
pan seared scallops, saffron aioli, fennel salad
watercress salad with roasted pine nuts, hearts of palm, shaved parmesan and avocado tossed in a lemon & balsamic vinaigrette
grilled octopus on burrata cheese and heirloom tomatoes carpaccio
Choice of
homemade half-moon shaped pumpkin ravioli, butter, sage, parmesan cheese
homemade short rib ravioli, spinach, ricotta cheese, trufflebutter, parmesan cheese, shaved black truffle
maine lobster, shrimp, cherry tomatoes, white wine, garlic, lightly spicy tomato sauce
pan roasted, smoked, scottish salmon, sautéed spinach, horseradish
beef tenderloin,amarone red wine reduction
branzino filet on cuttlefish sauce, with zucchini and mango
tratraditional cioppino, salmon, clams, mussels, sea scallops, shrimp, white wine, garlic, light spicy tomato sauce
grilled Colorado lamb chop, red vinaigrette garlic sauce
Choice of
chocolate cake souffle, strawberry sauce
traditional vanilla bean panna cotta and wild berries
vanilla cream custard topped with chocolate and caramel sauces