Pane all’aglio
focaccia garlic bread
focaccia garlic bread
fresh tomatoes, basil, garlic, toasted bread
thinly sliced raw beef, parmesan cheese fondue, truffle oil, chives
fried calamari, shrimp, vegetable tortelli, zucchini, tartar or marinara sauce
thinly sliced roasted veal, radicchio, capers, tuna spread
ahi tuna tartare, italian soy sauce, shallots, avocado mousse, candied lemon
creamy mozzarella, parma prosciutto, frisee lettuce, fried pumpkin
grilled spanish octopus, cannellini beans and limoncello citronette
an assortment of house cured meats, mozzarella, parmesan cheese, marinated vegetables, olives, garlic bread
vegetable soup
chicken, spinach and potatoes soup
chopped arugula salad, parmesan cheese, corn, lemon dressing
mixed organic greens, tomatoes, aged balsamic dressing
romaine lettuce, croutons, classic caesar dressing, parmesan cheese
roasted beets, avocado, sliced tomatoes, goat cheese, balsamic dressing
raw baby artichoke hearts, wild baby arugula, lemon vinaigrette, shaved parmesan
watercress lettuce, roasted pine nuts, hearts of palm, shaved parmesan cheese, avocado, lemon-balsamic dressing
grilled salmon paillard, mango, arugula, onions, tomatoes, goat cheese, lemon dressing, balsamic reduction
light spicy tomato sauce, garlic rosemary infusion
angel hair pasta, fresh tomato, basil, garlic
squid ink linguini, spicy calabrese salami, shrimp, cherry tomato sauce
thick hollow spaghetti, tomato sauce, house cured pancetta, gold onions, pecorino cheese
homemade rigatoni, light-pink sauce, pork sausages, peas
homemade lasagna, beef ragout, béchamel sauce, parmesan cheese, fried spinach
half-moon shaped ravioli filled with pumpkin, butter sage sauce, parmesan cheese
venetian style spaghetti, clams, shrimp, mussels, light tomato sauce
wide ribbon pasta, lamb ragout, thyme, crushed pistachios
homemade potato dumpling, basil pesto, roasted pine nuts
homemade short rib ravioli, spinach, ricotta cheese, clarify butter, parmesan cheese
whole boneless corn fed chicken, roasted potatoes, sauteéd spinach
free-range chicken breast, ham, mozzarella cheese, white wine sauce, sautéed asparagus
lamb chops, red vinaigrette garlic sauce
dry aged 16 oz. bone in rib eye, grilled vegetables
8oz beef filet mignon wrapped with parma ham, braised radicchio, pink peppercorn sauce
pan roasted brown sugar smoked scottish salmon, sautéed spinach, horseradish
skinless branzino, baby artichokes, diced tomatoes, basil, white wine sauce
braised free-range veal shank, saffron risotto
traditional cioppino, salmon, clams, mussels, scallops, shrimp, garlic, light tomato sauce
*We can substitute any pasta with gluten free pasta. Please ask your server
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions
18% gratuity will be added to parties of 8 or more.